Latest Updates from the NPT Food Partnership
Neath Food & Drink Festival 2025
Visit the Festival Marquee at Neath Food & Drink Festival! The NPT Food Partnership will once again be hosting the Festival Marquee, alongside a fantastic line-up of local businesses and organisations, all championing healthy, local, accessible...
It’s Your Neath Port Talbot 2025
On Wednesday 24th September, we were proud to sponsor It’s Your Neath Port Talbot 2025, a vibrant showcase of local voices, ideas and businesses shaping the future of Neath Port Talbot. The event brought people together from across the county to...
Community Growing Grants
We were delighted to distribute a new round of Community Growing Capital Grants to support local food projects across Neath Port Talbot. If your community group is growing food – or thinking of starting – please get in touch to ask about future...
Discover the NPT Local Food Guide 2025
DOWNLOAD THE GUIDE: ENGLISH / CYMRAEG Celebrating Local and Sustainable Food Across Neath Port Talbot The NPT Local Food Guide is your go-to resource for discovering the people, places and projects that are shaping a healthier, more sustainable...
Community Growing Events 2025
We are excited to be organising a programme of events for the NPT Community Growing Network, to promote the brilliant work taking place in communities, and enable organisations to share knowledge and insight with each other. Unless otherwise noted,...
Black Mountain Itals
William Roberts is a market gardener in Brynamman, and produces naturally grown food (including microgreens) at the foot of the Black Mountain, in a no dig soil fed system. He sells through local produce markets such as Craig-Y-Nos, Llandovery and...
Little Welsh Valley Meats
Little Welsh Valley Meats is run by Liam Price from his farm in Tonna, selling beef, lamb, pork, chicken and goat - and turkeys at Christmas. “Everything is finished on grass or herb feeds only, we don’t supplement them with anything, which means...
Afal y Graig Cider
Afal y Graig – meaning Apple of the Rock – started from an orchard in the craggy landscape near Afan Argoed. The Afal y Graig range is made from 100% fresh pressed juice from cider apples, and includes three still and two sparkling ciders from dry...








